Food Recipes

  Introduction Looking for a flavorful and easy-to-make dish that will transport you to the heart of Spain? Look no further than Pollo al Ajillo, better known as Spanish Garlic Chicken. This traditional Spanish recipe is bursting with robust flavors and is sure to tantalize your taste buds. Let's dive into the simple yet exquisite recipe that will surely impress your family and friends. Ingredients: • 4 boneless, skinless chicken breasts • 6 cloves of garlic, minced • 1/4 cup extra virgin olive oil • 1 teaspoon smoked paprika • 1/2 cup dry white wine • Salt and pepper to taste • Fresh parsley for garnish Instructions: • Prepare the Chicken : Start by cutting the chicken breasts into bite-sized pieces. Season with salt, pepper, and smoked paprika. • Sauté the Garlic : In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, being careful not to burn it. • Cook the Chicken : Add the seasoned chicken to the skillet and cook u...