Introduction Sink your teeth into a rich and gooey molten chocolate cake that will satisfy your sweet cravings like no other dessert can. This delectable treat, with its luscious molten center, is a perfect choice for any chocolate lover looking to indulge in a luxurious and irresistible dessert experience. Ingredients: • 1/2 cup unsalted butter • 4 ounces of high-quality dark chocolate • 1/2 cup powdered sugar • 2 eggs • 2 egg yolks • 1/3 cup all-purpose flour • Pinch of salt Instructions: • Preheat and Prepare : Preheat your oven to 425°F (220°C) and grease your ramekins with butter and a dusting of cocoa powder. • Melt the Chocolate : Melt the butter and dark chocolate together in a heatproof bowl over a pot of simmering water, stirring until smooth. • Mix the Batter : Whisk in the powdered sugar until well combined. Add the eggs and egg yolks one at a time, mixing well after each addition. Gently fold in the flour and salt until just combined. • Fill the Ramekins...
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